| Sunday: | 08:00am to 10:00pm |
| Monday: | 08:00am to 10:00pm |
| Tuesday: | 08:00am to 10:00pm |
| Wednesday: | 08:00am to 10:00pm |
| Thursday: | 08:00am to 10:00pm |
| Friday: | 08:00am to 11:00pm |
| Saturday: | 08:00am to 11:00pm |
3011 Gulden Ln #112
340 Singleton Blvd Ste 100
3011 Gulden Ln #109
235 W Davis St
2127 Fort Worth Ave
600 N Bishop Ave
Roasted Corn Soup
| $9.00 |
Organic Baby Green Salad
balsamic reduction, confit grape tomatoes
| $10.00 |
Heirloom Tomato Salad
basil, fresh mozzarella, basil oil
| $14.00 |
Smoke's Chopped Salad
romaine, feta cheese, tomato, cucumber, red wine vinaigrette
| $11.00 |
Crostini
toasted baguette, san marzano tomato, smoked pearl onion, peas, israeli mint
| $11.00 |
Lamb Sliders
brioche bun, caramelized red onion, tomato aioli, warm house made chips
| $11.00 | |
| $19.00 |
King Arthur Pizza
24-hour tomatoes, fresh mozzarella, basil oil
| $12.00 |
Smoke's Caesar Salad
romaine, parmesan tuiles, white anchovies
| $12.00 |
Seafood Meatballs
scallop, shrimp, clam, pepperoccini, white wine-parsley broth
| $14.00 |
Buffalo Chicken Wings
blue cheese fondue, celery
| $14.00 |
Black Truffle Coq Au Vin
braised chicken in red wine, black truffle oil, pancetta, mushrooms, diced carrots, pearl onions & yukon gold mashed potatoes
| $22.00 |
Seared Atlantic Salmon
peas n carrots, smoked onion puree, romaine marmalade
| $26.00 |
Braised Baby Back Ribs
chipolte barbecue sauce, bacon braised collard greens, apple cider baked beans
| $24.00 |
Bay Scallops & Jumbo Shrimp Pasta
arrabbiata sauce, penne pasta
| $25.00 |
Buttermilk Fried Chicken
bell & evans organic chicken, tomato gravy, collard greens, house made biscuits
| $24.00 |
Creekstone Farms New York Strip Steak
organic grass fed beef, yukon gold mashed potatoes, sauteed spinach ($10 supplementary charge for prix fixe)
| $28.00 |
8 Oz. Organic Burger
brioche bun, pickle, lettuce, tomato, warm house made chips
| $16.00 |
Citrus Roasted Organic Chicken
yukon gold mashed potatoes, spinach, garlic
| $24.00 |
Vegetarian Spring Risotto
peas, wild mushrooms, sun dried tomatoes, braised leeks, truffle
| $22.00 |
Mustard Glazed Filet Of Salmon
organic greens, roasted corn, baby carrots, passionfruit vinaigrette
| $24.00 |
Hand Cut Semolina Pasta
reggiano parmesan, roasted tomatoes, tomato confit, basil
| $19.00 |
Organic Chicken Meat Balls
sundried tomatoes, hand cut fettuccine, arrabbiata
| $22.00 |
Vegetable Sandwich
goat cheese, avocado, roasted tomatoes grilled zucchini, pesto aioli & arugula salad
| $14.75 |
Smoke's 8oz. Grilled Black Angus
cheddar cheese burger with french fries
| $14.75 |
Pressed Cuban Sandwich
with french fries
| $13.75 |
Angel Hair Pasta
with jumbo shrimp & mussels in a light tomato sauce
| $24.00 |
Pasta Pesto
tri color rotini pasta with fresh basil pesto
| $16.00 |
Steak Frite
14 oz grilled certified black angus prime new york strip with roasted garlic & french fries
| $38.00 |
Steak Roquefort
14 oz grilled certified black angus prime new york strip with roquefort cheese yukon gold mashed potatoes & grilled asparagus
| $39.00 |
Grilled Asparagus
| $7.00 |
Yukon Gold Mashed Potatoes
| $7.00 |
Roasted Carrots
| $7.00 |
Grilled Zucchini
| $7.00 |
Mixed Greens
| $7.00 |
All Desserts Made On Premises
Peach Upside Down Cake
peach drizzle, vanilla whipped cream
| $9.00 |
Dark Chocolate Mousse
creme chantilly
| $9.00 |
Strawberry Rhubarb Shortcake
vanilla whipped cream
| $9.00 |
Chef's Selection Of Cheeses
| $14.00 |